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Meat pies to support Wigs for Kids

By Richmond Sentinel

Published 1:30 PDT, Fri September 11, 2020

The Steveston Seafood House is making and selling a traditional British culinary favourite to support Wigs for Kids.

With COVID-19 halting more traditional fundraisers, Steveston Seafood House owner Shane Dagan has stepped up to make the popular Mr. Cooper’s Meat Pies at the restaurant. Half the proceeds from the sales of the pies (a vegetarian version is also being made available) will go to continue helping BC kids with cancer live more comfortably.

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